The olives and bay berries are harvested when ripe, then pressed using traditional methods to extract oils of exceptional purity.

Our soap makers in Aleppo patiently blend olive and laurel oils in large copper cauldrons. This slow cooking process creates a fine and smooth paste, the hallmark of true Aleppo soap.

Once the paste has rested, it is rolled out, cut by hand, and then each soap is stamped with the seal, guaranteeing authenticity and origin.

The soaps are then stored for several months to dry slowly in the open air. Over time, their color naturally deepens to a golden hue, while the core retains the richness of the oils.